Friday, May 09, 2014

Paleo Mock Cornbread

For the second day of ramp experimentation, I sauteed the last bunch (stems and leaves), then added to scrambled eggs and goat cheese.  Since this was dinner, I decided to try the mock cornbread recipe from The Paleo Chocolate Lovers Cookbook.  The recipe is all almond and coconut with a few other ingredients.  It was pretty decent for two people who just don't eat most breads anymore.  It was a nice addition to a very springy meal, despite the rain outside.

I got this cookbook as a gift, so there is no disclaimer needed, except to say this is where you go for the recipe.  I need to experiment a lot more with this one!

And of course somehow I made the only non-chocolate recipe in the entire thing.  The author claims you can make french toast out of this cornbread but I'm a skeptic.  Maybe I'll try it next time!

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